Sausage biscuits
Sausage biscuits
Ingredients/Components
- water - 2 Tbsp
- Bisquick - 3 c
- sharp cheese, grated - 8 oz
- hot sausage - 1 lb
How to make sausage biscuits:
Mix all ingredients and roll into balls. Bake at 400° for 10 minutes.Recipe categories: Breads, Rolls/biscuits, Yeast breads.
Rating:
Related ingredients:
sugar, milk, buttermilk, garlic powder, mayonnaise
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