Sausage balls
Sausage balls
Ingredients/Components
- Bisquick - 3 c
- sharp Cheddar cheese, grated - 10 oz
- hot sausage - 1 lb
How to make sausage balls:
Combine cheese, Bisquick and sau sage; form into balls. Bake at 375° for 15 minutes. Makes 72 balls.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
sugar, cream cheese, sour cream, salt, lemon juice, chili powder, can cream of mushroom soup, philadelphia cream cheese
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