Sausage balls

Sausage balls

Sausage balls

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CookItEasy.net
CookItEasy.net
Sausage balls photo 1
Sausage balls photo 2
Sausage balls photo 3

Ingredients/Components

  • Bisquick - 3 c
  • sausage - 1 lb
  • ground red pepper to taste - 1 item
  • grated sharp Cracker Barrel cheese - 2 c

How to make sausage balls:

Let sausage and cheese stand at room temperature. Mix and add Bisquick. Add enough water to mix good. Bake at 425° for 15 minutes.

Note: Monterey Jack cheese may be used instead of Cracker Barrel.


Recipe categories: Appetizers, High calcium, High in....

Rating:
Sausage balls
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
cream cheese, pkg, salt, brown sugar, self-rising flour, finely chopped nuts, green onions
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