Saucy pork chops
Saucy pork chops
Ingredients/Components
- Worcestershire sauce - 2 3
- can cream of chicken soup - 1 item
- medium onion, thinly sliced - 1 item
- ketchup - 1/4 c
- salt and pepper - 1 item
- pork chops - 6 item
How to make saucy pork chops:
In a skillet, brown chops on both sides in small amount of oil; season with salt and pepper. Top with onion slices. Combine remaining ingredients in a mixing bowl. Pour over chops. Cover; simmer 45 to 60 minutes.Recipe categories: Meat, German, Pork.
Rating:
Related ingredients:
sugar, pkg, salt, flour, brown sugar, 5 oz, can whole tomatoes
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