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Sand tarts

Sand tarts
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 2 tsp
  • butter - 1 c
  • cold water - 1 Tbsp
  • powdered sugar
  • pecans, chopped - 1 c
  • flour all-purpose - 2 c

How to make sand tarts:

Cream the butter and sugar. Add vanilla. Alternate sifted flour and water. Fold in pecans. Shape into balls and bake at 325° for 18 to 20 minutes. Roll in powdered sugar while still warm. Makes 4 dozen.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:
Sand tarts
2.5
Average rating: 2.5 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


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