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Salmon loaf

Salmon loaf

Salmon loaf
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CookItEasy.net
CookItEasy.net
Salmon loaf photo 1
Salmon loaf photo 2
Salmon loaf photo 3

Ingredients/Components

  • milk - 1 item
  • salt - 1/4 tsp
  • egg - 1 item
  • lemon juice - 2 tsp
  • pepper - 1/8 tsp
  • soft bread crumbs
  • chopped onions - 1 tsp
  • can salmon - 1 lb

How to make salmon loaf:

Heat oven to 350°. Drain liquid from salmon into measuring cup. Add milk to make 3/4 cup. Flake salmon to remove bones and skin. Blend in egg; stir in remainder of ingredients. Spoon lightly into greased loaf pan or dish. Bake 45 minutes. Serve

Recipe categories: Main dish, Saltwater fish, Salmon.

Rating:
Salmon loaf
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
flour, ground beef, ground meat, spaghetti, cooked and drained, pork chops, can pink salmon, oysters, chicken, boiled and deboned, green bell peppers, boneless chuck roast
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