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Rum balls

Rum balls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cocoa - 1/2 Tbsp
  • confectioners sugar - 1 c
  • nuts, chopped - 1 c
  • Karo syrup - 3 Tbsp
  • vanilla wafers, crushed - 2 c
  • rum or whiskey - 1/2 c

How to make rum balls:

Mix all dry ingredients. Add liquids. Roll into balls. Coat with the confectioners sugar. Refrigerate in an airtight container. Best when made the day before.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:
Rum balls
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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