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Reuben casserole

Reuben casserole

Reuben casserole
,
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CookItEasy.net
Reuben casserole photo 1
Reuben casserole photo 2

Ingredients/Components

  • caraway seed - 1 item
  • mayonnaise - 1/2 c
  • Swiss cheese - 8 oz
  • noodles - 6 8
  • can corned beef - 1 item
  • large tomatoes - 5 item
  • sauerkraut - 16 oz
  • rye bread crumbs - 1 item
  • Layer well drained sauerkraut, sliced corned beef and sliced tomatoes

How to make reuben casserole:

Place cooked noodles in buttered casserole. Layer well drained sauerkraut, sliced corned beef and sliced tomatoes. Cover with mayonnaise. Next, lay on the Swiss cheese. Cover with the crumbs and caraway seed. Bake at 325° for 1 1/2 hours. Be sure to bake the full time!*INXGround Beef:

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Reuben casserole
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
stick margarine, ground beef, pork chops, can asparagus spears, drained, shredded hash browns, thawed, raw, boned chicken breasts, smoked ham *, head cabbage, chopped medium
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