Punch bowl cake
Punch bowl cake
Ingredients/Components
- yellow cake mix, baked and crumbled - 1 item
- small can crushed pineapple, drained - 1 item
- or 5 bananas - 4 item
- small instant vanilla pudding - 1 item
- can cherry pie filling - 1 item
- nuts, chopped - 1/2 1
- large carton Cool Whip - 1 item
- coconut enough for 2 layers
How to make punch bowl cake:
Layer in order listed, using about 1/2 of each ingredient in the first round and the remainder of each ingredient in the second round of layers, always beginning with cake crumbs and ending with coconut. Chill several hours or overnight before servingRecipe categories: Desserts, Cakes, Cheese.
Rating:
Related ingredients:
flour, sticks margarine, shortening, oleo, red food coloring, box white cake mix, box twinkies, box german chocolate cake mix, confectioners 10x sugar, german chocolate cake mix with pudding in the mix
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