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Pumpkin roll

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Ingredients/Components

eggs - 3 item
sugar - 1 c
pumpkin canned - 2/3 c
lemon juice - 1 tsp
flour - 3/4 c
soda - 2 tsp
ground cloves - 1/4 tsp
cinnamon - 1 tsp
nutmeg - 1/2 tsp
Pour into paper and bake 15 minutes at 350°
cream cheese - 1 (8
margarine - 4 Tbsp
vanilla - 1 tsp

How to make pumpkin roll:

Line a 15 x 9 x 1-inch pan with waxed paper. Pour into paper and bake 15 minutes at 350°. Turn out on a towel sprinkled with powdered sugar. Cool. Roll up cake and towel. Let cool completely. Then unroll and add filling and roll again. Chill and cut.Filling:1 c. powdered sugar1 (8 oz.) cream cheese4 Tbsp. margarine1 tsp. vanilla Mix all ingredients together. Spread on roll.

Recipe categories: American, Vegetables, North american.

Rating:

3.5

Average rating: 3.5, total votes: 6

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