Pudding dessert

Pudding dessert

Ingredients/Components

• pkg - 2 oz
• flour - 1 c
• stick margarine - 1 item
• cold milk - 3 c
• 10x sugar - 1 c
• broken nutmeats - 1/2 c
• container Cool Whip - 2/3 (16
• cream cheese, softened - 8 oz

How to make pudding dessert:

Mix cream cheese, 2/3 of Cool Whip and 10x sugar well and spread over crust. Beat pudding mix and cold milk and pour over cream cheese mixture. Spread 1/3 of Cool Whip over pudding and sprinkle with chopped nut meats. Refrigerate.

Recipe categories: Desserts, Puddings and mousses, < 15 mins.