Pound cake
Pound cake
Ingredients/Components
- sugar
- eggs - 5 item
- milk - 1 c
- salt
- Crisco - 1 c
- sticks butter - 2 item
- flour plain - 3 c
- vanilla or lemon flavoring - 6 tsp
How to make pound cake:
Cream butter, Crisco, sugar and eggs one at a time. Add flour, salt, milk and flavoring. Bake at 300° for 1 1/2 hours.Recipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, cornstarch, coconut, eggs, beaten, all-purpose flour, can sweetened condensed milk, corn flakes, bananas, box yellow cake mix, can evaporated milk, chilled
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