Pound cake

Pound cake

Ingredients/Components

• sugar
• eggs - 5 item
• vanilla - 2 tsp
• flour - 2 c
• sticks butter - 2 item
• pecans, chopped - 1 c

How to make pound cake:

Grease a Bundt pan. Cream butter and sugar. Add eggs, beating after each. Add flour gradually. Add vanilla and pecans. Bake at 350° for 1 hour. Let stand in oven 10 minutes, then invert onto plate.

Recipe categories: Desserts, Cakes, Lunch/snacks.