Home » Vegetables » Potato » Potato-cheese soup

Potato-cheese soup

Potato-cheese soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • water - 4 qt
  • margarine - 3/4 c
  • salt and pepper to taste - 1 item
  • large onion, diced - 1 item
  • Cheddar cheese - 2 c
  • stalks celery, diced - 5 item
  • ?? flour - 1/4 item
  • Steero chicken bouillon instant - 2 Tbsp
  • to 7 potatoes, cut into small pieces - 6 item

How to make potato-cheese soup:

Put water, onion, celery and bouillon on to boil. Add salt and pepper to taste. Add potatoes; continue cooking until potatoes are done. Add cheese. While it is melting, make a roux with margarine and flour, to thicken. Add roux to soup mixture. Simme

Recipe categories: Potato, Cheese, Soups & stews.

Rating:
Potato-cheese soup
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg, sour cream, salt, olive or vegetable oil
You may be interested in these recipes:
More Potato recipes
Similar recipes
Same ingredients
Potato top recipes