Hearty potato soup

Hearty potato soup

Hearty potato soup

Hearty potato soup photo 1
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  • milk
  • salt - 1 tsp
  • water - 2 qt
  • margarine - 6 Tbsp
  • pepper - 1/2 tsp
  • onion, chopped - 1 item
  • carrots, diced - 2 item
  • stalks celery, diced - 6 item
  • medium potatoes, peeled and sliced - 6 item

How to make hearty potato soup:

In a large kettle, cook potatoes, carrots and celery in water until tender, about 20 minutes. Drain, reserving liquid and setting vegetables aside. In the same kettle, saut? onion in butter until soft. Stir in flour, salt and pepper; gradually add milk, stirring constantly, until thickened. Gently stir in cooked vegetables. Add 1 cup or more of reserved cooking liquid until soup is desired consistency.

Recipe categories: Lunch/snacks, Potato, Soups & stews.

Hearty potato soup
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, pkg, sour cream, salt, brown sugar
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