Popcorn balls

Popcorn balls

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1/2 tsp
  • salt - 1/2 tsp
  • butter - 4 Tbsp
  • popped corn - 6 7
  • light brown sugar - 1 c
  • can Eagle Brand sweetened condensed milk - 1/2 item
  • light Karo syrup - 1/2 c

How to make popcorn balls:

Pop the corn; pour into large, oversized bowl. Combine butter, sugar, syrup and salt in heavy pan; bring to boil, stirring constantly. Stir in condensed milk. Cook over medium heat to thread or soft ball stage. Remove from heat. Add vanilla; toss lightly and quickly with popped corn. Form into balls or press into baking dish to cut into squares.

Recipe categories: Lunch/snacks, Snacks, Grains.

Rating:
Popcorn balls
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT34M
Total Time: PT34M


Cause of complaint:

Related ingredients:
cream cheese, sour cream, small onion, finely chopped, popcorn, head lettuce, broken up, chuck pot roast, sugar-free gelatin, crescent rolls for round pan, 2 for cookie sheet type, sliced beef brisket, slice whole wheat bread, crumbled
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