Plum cake

Plum cake

Plum cake

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CookItEasy.net
CookItEasy.net
Plum cake photo 1
Plum cake photo 2
Plum cake photo 3

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 3 item
  • salt - 1/4 tsp
  • oil - 1 c
  • self-rising flour - 2 c
  • cloves - 1 tsp
  • jar baby food junior plums - 1 item

How to make plum cake:

Combine flour, sugar and spices; mix well. Add oil, eggs and plums. Mix on high speed 3 to 4 minutes. Add 1 cup chopped nuts. Pour into well-greased Bundt pan or 2 loaf pans. Bake at 350° for 50 to 60 minutes. Cool in pan for 20 minutes and then finish cooling on rack. Wrap in foil to keep for 1 week. Freezes well.

Recipe categories: Desserts, Cakes, Plums.

Rating:
Plum cake
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT2M
Total Time: PT2M


Cause of complaint:

Related ingredients:
flour, sifted flour, sticks butter, coconut flakes, german chocolate cake mix, sliced raw apples, yellow pudding in the cake mix
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