Pizza meat loaf
Pizza meat loaf
Ingredients/Components
- eggs - 2 item
- Worcestershire sauce - 1 Tbsp
- catsup - 3/4 c
- bread crumbs - 1/3 c
- Mozzarella cheese, shredded - 8 oz
- oregano
- crushed red pepper - 1/2 tsp
- ground chuck - 2 lb
- onion medium-sized, cut up - 1 item
How to make pizza meat loaf:
Mix everything together, except for cheese. Put 1/3 of meat mixture in bottom of pan (pan that you normally use for a meat loaf). Spread half of the cheese over it. Add 1/3 more of meat mixture, rest of cheese and remaining 1/3 of meat mixture. Bake at 350° for 1 hour (cover, if you wish). For an interesting top, spread some catsup, more grated cheese, and some small pieces of bacon over the top during the last 20 minutes of cooking, uncovered.Recipe categories: Main dish, Meat, Low Carb.
Rating:
Related ingredients:
cinnamon, pkg, packed brown sugar, salt, brown sugar, chopped onion, salt and pepper to taste, can tomato soup
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