Pita chips
Pita chips
Ingredients/Components
- pita bread - 1 item
- Dash or other salt-free herb mixture
- lemon juice - 1 item
How to make pita chips:
Cut pita bread into wedges. Separate each wedge into 2 pieces. Place on cookie sheet and brush with lemon juice. Sprinkle with Mrs. Dash or other salt-free herb mixture. Bake in preheated oven at 375° for 7 to 9 minutes or until crisp.Recipe categories: Low cholesterol, Appetizers, Healthy 2.
Rating:
Related ingredients:
sugar, cinnamon, eggs, salt, olive or vegetable oil
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