Pink salad
Pink salad
Ingredients/Components
- Cool Whip - 8 oz
- strawberry Jell-O
- small can crushed pineapple - 1 item
- cottage cheese - 12 oz
- miniature marshmallows - 2 c
- crushed pecans or coconut - 1 item
How to make pink salad:
Put Cool Whip in large bowl. Add Jell-O, a little at a time; mix real good. Mix in cottage cheese, then pineapple, then marshmallows, then nuts or coconut. Put Saran Wrap over bowl; let set in refrigerator.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, cream cheese, eggs, stick margarine, cold water
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