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Pineapple souffle

Pineapple souffle
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 4 item
  • can crushed pineapple - 1 oz
  • stick melted butter - 1 item
  • slices white bread - 5 item

How to make pineapple souffle:

Beat together sugar, butter and eggs. Add and stir in pineapple. Fold in bread crumbs. Bake in greased 1 1/2-quart casserole dish at 350° for 1 hour. Can be served hot or cold.

Recipe categories: Pineapple, Side dish, Tropical fruits.

Rating:
Pineapple souffle
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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