Pineapple pie
Pineapple pie
Ingredients/Components
- flour - 2 Tbsp
- eggs, beaten - 3 item
- stick butter - 1/2 item
- brown sugar, packed - 1 c
- small can crushed pineapple - 1 item
How to make pineapple pie:
In a large skillet, cook until thick. Pour into baked pie shell. Top with meringue.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, flour, large eggs, raisins, fresh strawberries, chocolate, unbaked pie crust
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