Pecan pie

Pecan pie

Ingredients/Components

• sugar - 2 c
• vanilla - 2 tsp
• large eggs - 6 item
• Mrs - 2 c
• 1/2 sticks oleo, melted - 1 item
• pecan halves do not chop - 2 c

How to make pecan pie:

Mix and pour into 3 small unbaked pie shells (or 1 large and 1 small). Bake in 325° oven for about 1 hour.

Recipe categories: Desserts, Pie, Pies and tarts.