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Pineapple dream cake

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Ingredients/Components

pkg
oil - 1 c
container Cool Whip - 1 (12
large eggs room temperature - 4 item
can mandarin oranges with juice - 1 oz
can crushed pineapple in its own juice - 1 oz
box butter recipe golden cake mix - 1 item

How to make pineapple dream cake:

Icing:1 (3 oz.) pkg. vanilla instant pudding mix1 (17 oz.) can crushed pineapple in its own juice1 (12 oz.) container Cool Whip Grease pans well. In large bowl beat all cake ingredients on medium for about 4 minutes. Pour into 3 (9-inch) cake pans. Bake at 350° for 20 to 25 minutes until cake tests done. Cool cake completely. In small bowl beat pudding and pineapple until thick. Spoon Cool Whip into large bowl. Fold pineapple mixture into it. Ice between layers, sides and top. Refrigerate until ready to serve.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:

Average rating: 4, total votes: 3

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