Pina colada cake
Pina colada cake
Ingredients/Components
- can Eagle Brand condensed milk - 1 item
- yellow cake mix - 1 item
- large Cool Whip - 1 item
- can cream of coconut - 1 oz
How to make pina colada cake:
Mix and bake cake according to directions on box. Cool. Punch holes in cake. Mix condensed milk with the cream of coconut and pour over cake. Refrigerate overnight. Ice with Cool Whip.Recipe categories: Desserts, Cakes, Coconut.
Rating:
Related ingredients:
flour, sticks margarine, shortening, oleo, red food coloring, white sugar, box white cake mix, box twinkies, german chocolate cake mix with pudding in the mix, yellow cake mix, baked and crumbled
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