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Pickled okra

Pickled okra
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • salt - 1/4 c
  • water - 1 qt
  • vinegar - 1 qt
  • cloves garlic - 2 item
  • whole cloves - 2 item
  • dill seed - 1 tsp
  • pickled okra - 2 pt
  • hot pepper whole - 1 item

How to make pickled okra:

Mix and simmer for 10 minutes the vinegar, water, sugar and salt. Place washed okra in sterilized wide mouth jars with points of okra down. Add dill weed, whole cloves, garlic and hot pepper. Pour hot vinegar mixture over okra and other ingredients in jar. Seal and let stand at least a week before serving.

Recipe categories: American, North american, Kwanzaa.

Rating:
Pickled okra
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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