Pepperoni casserole
Pepperoni casserole
Ingredients/Components
- Parmesan cheese - 1 c
- ground meat - 1 lb
- Mozzarella cheese - 1/2 lb
- spaghetti sauce - 1 qt
- small shells - 1 lb
- stick pepperoni - 1 item
How to make pepperoni casserole:
Cook shells according to directions on box; drain. Add to meat sauce. Add 1/4 pound Mozzarella cheese. Add 1 cup Parmesan cheese. Add 1 stick pepperoni sliced into quarters. Put in 13 x 9-inch pan. Sprinkle with 1/4 pound remaining Mozzarella cheese and bake at 350° for 1/2 hour.Recipe categories: < 60 mins, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, stick margarine, butter, boiling water, can tomato soup, graham crackers, crushed fine, brownie mix, box duncan hines golden cake mix, small instant french vanilla pudding, chicken i use boneless, skinless breasts, cut in desired size
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