Home » Main dish » Pepper steak

Pepper steak

Pepper steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 tsp
  • cornstarch - 1 Tbsp
  • water - 1 c
  • ginger - 1/4 tsp
  • salad oil - 1/4 c
  • medium tomatoes - 2 item
  • garlic salt - 1/2 tsp
  • soy sauce - 2 Tbsp
  • medium onion - 1 item
  • medium green peppers - 2 item
  • top beef round steak 3/4 to 1-inch thick

How to make pepper steak:

Trim fat from meat; cut into 2 x 1-inch pieces. Saute in salad oil until brown and tender, about 5 minutes. Stir in water, onion (sliced and separated), garlic salt and ginger. Bring to a boil; reduce heat and simmer for 15 minutes. Add green pepper strips during last 5 minutes. Blend cornstarch, sugar and soy sauce; add to meat and cook until thickened. Add tomato quarters and cook, covered, for 3 minutes. Serve with rice or egg noodles. Makes 6 servings.

Recipe categories: Main dish, Meat, Beef.

Rating:
Pepper steak
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT10H30M
Total Time: PT10H30M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter or margarine, can cream of chicken soup, large potatoes, uncooked regular rice, cooked, diced chicken, ground beef, cooked and drained, boneless, skinless chicken breasts, seasoned stuffing mix, pork steaks, cubed, jimmy dean regular sausage
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes