Pecan pie bars

Pecan pie bars

Ingredients/Components

• sugar - 1/2 c
• eggs - 4 item
• vanilla
• salt - 1/2 tsp
• flour
• butter or margarine, melted - 3 Tbsp
• Karo light or dark corn syrup
• pecan halves or coarsely chopped pecans
• 2 sticks cold butter or margarine - 1 c

How to make pecan pie bars:

Cookie Crust: Spray a 15 x 10 x 1-inch pan with cooking spray. In a large bowl with mixer at medium speed, beat the flour, butter or margarine (cut in pieces), sugar and salt until mixture resembles fine crumbs. Press firmly into prepared pan. Bake 20

Recipe categories: Desserts, Cookie and brownie, Bar cookie.