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Pear relish

Pear relish
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 c
  • cinnamon - 2 tsp
  • salt
  • cloves - 2 tsp
  • allspice - 6 tsp
  • dry mustard - 3 Tbsp
  • white vinegar - 2 qt
  • turmeric - 2 Tbsp
  • red bell peppers, chopped - 2 item
  • sweet bell peppers, chopped - 8 item
  • ground onions - 8 c
  • ground pears - 1 gal
  • hot red peppers, chopped - 2 item

How to make pear relish:

Mix in order given and cook over low heat until thick. Seal in hot jars. Store in a dark place. Some cooks like to mix 1/2 cup plain flour with some of the saved pear juice and make a thin paste. Stir this into the mixture after it is done. This will cut cooking time. Be sure to cook until the relish is thick in either case.

Recipe categories: Fruit, Condiments, etc., Pears.

Rating:
Pear relish
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT1H45M
Total Time: PT1H45M


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Related ingredients:
sugar, eggs, pkg, butter or margarine, brown sugar, bisquick baking mix, graham crackers, crushed, box butter pecan cake mix, cool whip topping, small ripe bananas
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