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Frozen punch

Frozen punch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • hot water - 6 c
  • cans pineapple juice - 4 oz
  • small can frozen lemonade - 1 item
  • small boxes cherry Jell-O - 2 item
  • sherbet pineapple or lemon - 4 Tbsp

How to make frozen punch:

Mix cherry Jell-O, sugar and hot water until dissolved. Mix all ingredients and freeze. When getting ready to serve, defrost until it makes a mushy mixture. Add about 20 ounces ginger ale and 4 tablespoons sherbet. Mix until mushy and serve. Serves 30.

Recipe categories: Fruit, Drinks, Punch beverage.

Rating:
Frozen punch
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT2H5M
Total Time: PT2H5M


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Related ingredients:
granulated sugar, stick margarine, sifted flour, softened margarine, 9-inch graham cracker crust, bag fresh cranberries, large can pineapple, strawberries, stemmed and sliced, firm ripe pears 5 c, peck pears, grind in food chopper and drain
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