Peanut butter pie
Peanut butter pie
Ingredients/Components
- cream cheese - 8 oz
- milk - 2 Tbsp
- stick butter - 1/2 item
- powdered sugar - 3/4 c
- whipped cream - 16 oz
- peanut butter - 1/2 c
- chopped peanuts
- smooth peanut butter - 1/4 c
- Hershey bar - 1 item
- graham or chocolate crumbs
How to make peanut butter pie:
Pie:2 Tbsp. chopped peanuts8 oz. cream cheese2 Tbsp. milk3/4 c. powdered sugar1/2 c. peanut butter16 oz. whipped cream Hershey bar Crust: Mix ingredients and press in pie plate to form crust. Bake at 350° for 8 to 10 minutes. Remove to cool.Pie: Mix peanuts, cream cheese, milk, sugar, peanut butter and 2/3 of whipped cream until fluffy. Spread over crust evenly to top of pie plate. Top with remaining whipped cream and shaved Hershey bar. Some chopped peanuts may be sprinkled on top, also.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, can sweetened condensed milk
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