Peanut butter pie
Peanut butter pie
Ingredients/Components
- vanilla - 1 Tbsp
- pkg - 1 oz
- powdered sugar - 2 c
- peanut butter - 3/4 1
- graham cracker crusts - 2 item
- large container Cool Whip, thawed save enough for top - 1 item
How to make peanut butter pie:
Mix cheese, sugar and peanut butter. Add vanilla and beat at high speed. Fold in Cool Whip. Refrigerate 3 or 4 hours for firmness. Add remaining Cool Whip to top of pies.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, cream cheese, pkg, shortening, chunky peanut butter, can frozen lemonade, strawberry jello, can eagle brand milk, can apple pie filling, sliced tart apples about 4 medium
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