Peanut butter fudge
Peanut butter fudge
Ingredients/Components
- vanilla - 2 tsp
- chopped nuts - 1/2 c
- melted margarine - 1 c
- cocoa - 1/2 c
- confectioners sugar
- peanut butter - 1/2 c
- dry milk - 1 c
- cream cheese room temperature - 4 oz
How to make peanut butter fudge:
Combine all ingredients; mix well by hand. Put into pan and refrigerate at least 1 hour before cutting.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, pkg, cornstarch, can cherry pie filling, white sugar, creamy peanut butter, grated sweet potatoes, sliced apples, soda crackers, rolled fine, favorite sugar cookie recipe or pillsbury premade dough in refrigerator section of grocer
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