Peanut butter cake

Peanut butter cake

Ingredients/Components

• sugar
• eggs - 3 item
• vanilla
• butter or margarine - 1/2 c
• salt - 3/4 tsp
• baking soda
• all-purpose flour - 2 c
• unsweetened chocolate - 3 sq
• creamy peanut butter - 1/2 c
• iced water

How to make peanut butter cake:

Preheat oven to 350°. Mix in a large mixing bowl at medium speed until light and fluffy, scraping sides of bowl. Then mix at high speed for 3 minutes. Pour into pan of choice. Bake 1 hour and 10 minutes.

Recipe categories: Desserts, Cakes, Fruit.