Peaches and cream pie

Peaches and cream pie

Peaches and cream pie

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CookItEasy.net
CookItEasy.net
Peaches and cream pie photo 1
Peaches and cream pie photo 2
Peaches and cream pie photo 3

Ingredients/Components

  • sugar - 1 c
  • pkg - 2 oz
  • milk - 1/2 c
  • salt - 1/2 tsp
  • flour - 3/4 c
  • baking soda - 1 tsp
  • egg - 1 item
  • soft butter - 3 Tbsp
  • peach juice - 2 Tbsp
  • small box regular vanilla pudding mix - 1 item

How to make peaches and cream pie:

Mix ingredients. Layer on top of mixture and peaches. Sprinkle with cinnamon and sugar. Bake at 350° for 30 to 35 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Peaches and cream pie
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, flour, eggs, well beaten, eggs, slightly beaten, cans crescent rolls, king syrup, to 9 medium size apples, 9-inch pie crust, baked as directed and cooled, 9-inch pastry shell unbaked with high fluted edge, chilled well
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