Pasta salad
Pasta salad
Ingredients/Components
- sliced zucchini - 1 c
- chopped green onions - 1/4 c
- broccoli flowerets - 1 c
- sliced mushrooms
- cooked pasta - 2 c
- Italian dressing - 2/3 c
How to make pasta salad:
Toss and chill for 3 hours or overnight. When ready to serve, add 1 cup cherry tomato halves and 1 avocado, peeled and cubed.Recipe categories: Appetizers, Salads, Pasta.
Rating:
Related ingredients:
cool whip, crescent rolls, cracker crumbs, eggs, slightly beaten, cream cheese, softened, can artichoke hearts, chopped, boneless round steak, bulk italian sausage, pork sausage meat, large flour tortillas dairy case
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