Pasta salad
Pasta salad
Ingredients/Components
- pkg - 12 oz
- lemon juice - 3 Tbsp
- salad oil - 4 Tbsp
- mayonnaise - 1 pt
- onion, chopped - 1/2 c
- green pepper, chopped - 1 item
- celery, chopped - 1 c
- Accent - 1 Tbsp
- jar chopped pimentos - 1 item
- can sliced ripe olives - 1 item
How to make pasta salad:
Cook pasta according to directions on package. Cool and rinse. Marinate overnight in oil, lemon juice and Accent. Next day, add all other ingredients. Return complete mixture to refrigerator to chill well before serving. Serves 10 to 12 people.Recipe categories: Appetizers, Salads, Pasta.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, water, hard-boiled eggs, chopped, large onion, diced, cloves garlic, chopped
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