Pasta salad
Pasta salad
Ingredients/Components
- sugar - 1 c
- salt - 1 tsp
- vinegar - 1 c
- cooking oil - 1 Tbsp
- pepper - 1 tsp
- mayonnaise - 1 c
- carrots, grated - 2 item
- large onion, chopped - 1 item
- stalks celery, chopped - 2 item
- can Eagle Brand milk - 1 item
- large bell pepper, chopped - 1 item
- colored twisted pasta - 1 lb
How to make pasta salad:
Cook pasta according to directions. Add oil in water while cooking. Drain pasta and allow to cool. Mix and beat mayonnaise, milk, sugar and vinegar together. Add vegetables, salt and pepper. Mix together; then fold in cold pasta.Recipe categories: Appetizers, Salads, Pasta.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, sour cream, salt, butter, velveeta cheese
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