Osgood pie

Osgood pie

Ingredients/Components

• recipe pie crust - 1 item
• sugar - 2 c
• vinegar - 3 Tbsp
• allspice - 1 tsp
• raisins - 1 c
• egg whites, stiffly beaten - 4 item
• egg yolks, beaten - 4 item
• butter - 3 Tbsp
• cinnamon - 1 Tbsp
• cloves - 1 tsp
• nuts, chopped - 1 c

How to make osgood pie:

Beat egg whites; set aside. Mix all other ingredients together and then fold in egg whites last. Pour into unbaked pie shell (unless a large 9 or 10-inch shell is used, this will make 2 pies). Bake in slow oven at 300° for 45 minutes to 1 hour. The meringue comes to the top and the cinnamon makes it a nice brown topping for the pie.

Recipe categories: Desserts, Pie, Pies and tarts.