Orange fluff

Orange fluff

Ingredients/Components

• pkg - 2 oz
• water
• Cool Whip - 1 (8
• cans Mandarin oranges, drained - 2 item

How to make orange fluff:

Bring the water to a boil. Add the pudding mix and jello; do so gradually with a whisk. Cook until clear. Cool overnight. Add well drained oranges, Cool Whip and jello mixture together, folding together gently. Refrigerate until ready to serve.

Note: To make sugar-free, substitute with sugar-free jello and sugar-free vanilla pudding mix

Recipe categories: Desserts, Puddings and mousses, Gelatin.