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Black magic cake

Black magic cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla - 2 tsp
  • milk - 1 c
  • salt - 1 tsp
  • cocoa - 3/4 c
  • baking powder
  • baking soda
  • vegetable oil - 1/2 c
  • boiling water - 1 c
  • all-purpose flour

How to make black magic cake:

Combine the dry ingredients in a large mixing bowl. Add the remaining ingredients except the boiling water. Beat at medium speed for 2 minutes. Stir in the boiling water. Batter will be thin. Pour into 2 greased and floured 9-inch or three 8-inch cake pans or into a 9 x 13-inch cake pan. Bake at 350° for 30 to 35 minutes for the layers, 35 to 40 minutes for the 9 x 13-inch cake pan. When cooled, remove from pans and frost with your favorite frosting.

Recipe categories: Desserts, Cakes, < 15 mins.

Rating:
Black magic cake
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, eggs, chopped pecans, vanilla extract, semi-sweet chocolate chips
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