Onion soup

Onion soup

Onion soup

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CookItEasy.net
CookItEasy.net
Onion soup photo 1
Onion soup photo 2

Ingredients/Components

  • flour - 2 Tbsp
  • stick butter - 3/4 item
  • pepper - 1/2 tsp
  • bread - 1 item
  • cheese - 1 item
  • cans water - 2 item
  • cans consomme - 3 item
  • or 5 large onions, peeled and sliced - 4 item

How to make onion soup:

Saut?© onions in butter; put in kettle and add water. Cook until tender. Add consomme, pepper and flour (mix flour with a little stock). Simmer 30 minutes. Place a piece of hard bread (can use toasted French or Italian bread) in a bowl; top with a slice of Swiss cheese. Pour hot soup over this; also if you wish, use shredded cheese and spread over hot soup before serving. Makes 4 - 6 servings.

Recipe categories: Low protein, Low cholesterol, Soups & stews.

Rating:
Onion soup
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cinnamon, vanilla, milk, salt, cold water, lemon juice
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