Onion roasted potatoes
Onion roasted potatoes
Ingredients/Components
- vegetable oil - 1/3 c
- envelope Lipton onion soup mix - 1 item
- potatoes, cut into large pieces - 2 lb
How to make onion roasted potatoes:
Preheat oven to 450°. In large plastic bag, add all ingredients. Close bag and shake until potatoes are evenly coated. Empty potatoes into shallow baking dish. Bake, stirring occasionally, 40 minutes or until potatoes are tender and golden brown. Garnish, if desired, with chopped parsley. Makes about 8 servings.Recipe categories: Low protein, Low cholesterol, Vegetables.
Rating:
Related ingredients:
pkg, water, all-purpose flour, hamburger, carrots, scallions, box duncan hines butter cake mix, crushed pineapple, drained but not dry, box soupette macaroni acini de pepe, cans prepared biscuits
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