Monkey bread
Monkey bread
Ingredients/Components
- sugar - 3/4 c
- cinnamon
- stick margarine - 1 item
- water - 1 Tbsp
- cans prepared biscuits - 4 item
- Roll in mixture of sugar and cinnamon
How to make monkey bread:
Cut each biscuit into fourths. Roll in mixture of sugar and cinnamon. Layer in a greased Bundt pan.Syrup:1 c. sugar1 stick margarine1 tsp. cinnamon1 Tbsp. water Bring ingredients to a boil. Pour syrup over biscuits and down the sides. Bake at 350° for 40 minutes. Let set for 5 minutes and turn onto a plate.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, granulated sugar, sour cream, salt, whipping cream, worcestershire sauce
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