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Oatmeal scotchies

Oatmeal scotchies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • pkg - 12 oz
  • salt - 1 tsp
  • flour - 2 c
  • brown sugar
  • water - 1 Tbsp
  • baking powder - 2 tsp
  • baking soda - 1 tsp
  • margarine - 1 c
  • quick oats

How to make oatmeal scotchies:

Beat margarine, sugar, eggs and water. Combine with flour, baking powder, soda and salt. Stir in oats and chips. Drop by tablespoonful onto greased cookie sheets. Bake at 375° for 10 to 12 minutes.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Oatmeal scotchies
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
flour, butter, sifted flour, peanut butter, soft shortening, vanilla instant pudding, orange jell-o, 9-inch graham cracker crumb crust or baked pastry shell, crisco or wesson oil, fresh or frozen peaches approximately
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