Oatmeal bread

Oatmeal bread

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • active dry yeast - 2 pkg
  • sugar - 2 Tbsp
  • warm water - 1/2 c
  • quick cooking rolled oats - 1 c
  • salt - 2 tsp
  • boiling water
  • shortening - 1/3 c
  • molasses - 1/2 c
  • eggs, beaten - 2 item
  • flour

How to make oatmeal bread:

Mix yeast, sugar, and water together until yeast is dissolved. Add rest of ingredients. Let rise until double, punch down, make into loaves and let rise until above pans. Bake at 400° for 35 to 45 minutes or until done.

Recipe categories: Breads, Low fat, Yeast breads.

Rating:
Oatmeal bread
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
flour, boiling water, margarine, sweet butter, eggs, beaten well, warm milk, can asparagus spears or cooked spears
You may be interested in these recipes: