Nutty banana bread

Nutty banana bread

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• salt - 1/2 tsp
• baking powder - 1 tsp
• baking soda - 3/4 tsp
• shortening - 1/2 c
• all-purpose flour - 2 c
• ripe bananas, mashed - 3 item
• pecans, chopped - 1 c

How to make nutty banana bread:

Cream shortening; gradually add sugar, beating well at medium speed. Add eggs, one at a time, beating after each. Stir in bananas. Combine flour and remaining ingredients; add to creamed mixture, mixing just until blended. Spoon batter into loaf pan. Bake at 350° for 1 hour and 10 minutes or until wooden toothpick comes out clean.

Recipe categories: Breads, Quick breads, Bananas.