Home » Desserts » Nut cups

Nut cups

Nut cups
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 Tbsp
  • flour - 1 c
  • brown sugar - 3/4 c
  • margarine or butter - 1/4 lb
  • melted butter - 1 Tbsp
  • Filling:1 egg
  • Philly cream cheese - 3 oz

How to make nut cups:

Filling:1 egg3/4 c. brown sugar1 Tbsp. melted butter1 Tbsp. vanilla Cream together the first 3 ingredients. Make into 24 small balls. Pat into small muffin tins; set in fridge to chill.

Beat filling ingredients real good; fill muffin tins, not too full. Sprinkle on nuts. Bake at 375° until crust turns brown. Let cool before handling.

Recipe categories: Desserts, Holiday, Lunch/snacks.

Rating:
Nut cups
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, milk, water
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes