Noodle soup
Noodle soup
Ingredients/Components
- tomato sauce - 2 Tbsp
- fine noodles - 8 oz
- broth - 46 oz
How to make noodle soup:
Combine broth and tomato sauce. Bring to a boil. Add noodles and cook until noodles are tender.Recipe categories: Eggs/dairy, Soups & stews, European.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt
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